香港萬麗海景酒店Scala餐廳

Apr 26, 2008

香港萬麗海景酒店Scala餐廳特意於四月份推出清香芒果四道菜式精選午餐,令這春季添上陣陣清香,也為消沉的胃口添上色彩。

Scala餐廳的廚師特別為客人挑選時令的菲律賓莒宋芒果入饌,炮製四道精選芒果菜式,包括:煙燻雞胸香芒野菜沙律、青檸芒果凍湯、扒海鱸魚配香辣芒菓醬及黑陳醋燴香芒配薑味薄脆。每道菜式均由不同材料與芒果融合變奏,各有特色。香甜味美的芒果不單令食客的味覺為之一振,其清新的口感更能帶出海鮮甚至其他肉類材料本身的鮮味,令人大快朵頤。

清香芒果四道菜式精選午餐的價值為每位HK$288*,
於星期一至五中午12時至下午3時期間供應。(公眾假期外)

* 所有價目須另收加一服務費

訂座或查詢,請致電: 2802 8888 (內線 6363)

Daisy Wong, Web Editor

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